A 5-Minute Sweet Treat with a Hidden Veggie Boost! 🥮
Craving something warm, cosy, and a little bit indulgent?
This is your sign to pause, pop the kettle on 🫖 and whip up the ultimate winter mug cake — one that’s comforting, sweet, and secretly packed with greens.
If your kind of winter warmer includes chocolate, coconut, and a hint of mint, you’re in for a treat. Even better? It’s ready in just 5 minutes, made in a single mug, and it’s loved by little and big appetites alike. ✅ Quick ✅ Nutritious ✅ No mess ✅ Veggie-packed
🍃 What Makes It a Coconut Greens Favourite?
Family-friendly & kid-approved
Gluten-free & vegan
Made with Coconut Greens for that hidden veggie boost (hello, broccoli & spinach!)
Perfect for after-school snacks, WFH breaks, or weekend self-care baking
🥄 INGREDIENTS:
½ cup almond flour
4 Tbsp maple syrup
2 tsp Coconut Greens powder
2 tsp vegan butter or coconut oil
1 tsp vanilla extract
A pinch of cinnamon
¼ cup dark chocolate chips
¼ cup plant milk
2 tsp desiccated coconut flakes
2 tsp fresh mint leaves
🧁 METHOD:
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In a small bowl, mix almond flour, maple syrup, Coconut Greens powder, vegan butter, vanilla, cinnamon, and choc chips until smooth.
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Crush mint leaves with 2 tsp of plant milk in a mortar and pestle, then fold into the batter.
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Pour mixture into a mug and microwave for 3 minutes, or until a skewer comes out clean. Let cool slightly.
🌿 GREEN ICING (Optional but Highly Recommended!):
Whip together:
1 tsp Coconut Greens powder
¼ cup icing sugar
¼ cup whipped coconut cream
Spoon on top of the mug cake once it’s cooled slightly and garnish with extra coconut flakes. Yum.
💚 A Treat That Ticks Every Box
This isn’t just any mug cake. It’s a winter comfort moment with added nourishment — thanks to Coconut Greens, your everyday boost of 8 hidden veggies, prebiotics, and a naturally sweet flavour that blends right in.
No one will even know it’s good for them 😉
